This appetizer is a staple at our annual Game Dinner and many neighborhood pot-luck dinners -- mostly because there's a wonderful boy in our neighborhood who loves this dish more than just about anything else :) I use duck bacon that I purchase at Balducci's in Alexandria but you can also order it on-line: http://www.dartagnan.com/Uncured-Smoked-Duck-Bacon/PSMBD002-1,default,pd.html.
You'll need bamboo skewers that you should soak for an hour before using so they don't burn up in the oven.
Cut the bacon in half and then put a piece on each skewer and then arrange them on a baking tray.
Drizzle them lightly with real maple syrup.
Place in a 400 degree oven for about 7-10 minutes until slightly crisp.
Serve and enjoy!
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